产品详细

PRODUCTS CONTENT

Shrimp Scallop dumpling

配料:

wheat flour, pork, water, shrimp, scallop meat, leek

产品特点:

Vacuum dough mixing technology, choice wheat flour to make dough, filling mixed with shrimp and scallop, and with a variety of umami, fresh and fragrant, taste is not greasy; Choose fresh and tender vegetables to ensure their own nutrition, juiciness and

使用方法

食用方法:1.Put the dumplings after the water is boiled 2.Add a bowl of cold water every time the wateris boiled for 1 minute
3.Repeat three times and serve after boiling

贮存方法:【STORAGE】Keep frozen under -18℃ 【 SHELF LIFE】18 months